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Peanut Butter Fluff

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This Peanut Butter Fluff is a creamy, dreamy, no-bake dessert dip made with whipped topping, cream cheese, peanut butter, and marshmallow fluff! It’s sweet, fluffy, and perfect for dipping graham crackers, pretzels, apples, or just eating with a spoon!

Ingredients

Scale
  • 1 (8 oz) package cream cheese, softened
  • 1 cup creamy peanut butter (or crunchy for extra texture!)
  • 1 (7 oz) jar marshmallow fluff (adds the perfect fluffy texture!)
  • 1 (8 oz) container Cool Whip (or homemade whipped cream)
  • ½ cup powdered sugar (optional, for extra sweetness)
  • 1 tsp vanilla extract
  • ¼ cup mini chocolate chips (optional, for a Reese’s-style treat!)
  • ¼ cup crushed peanuts or peanut butter cups (optional, for topping!)

For Serving:

  • Graham crackers
  • Pretzels (sweet and salty combo!)
  • Apple slices
  • Vanilla wafers or cookies

Instructions

Step 1: Mix the Fluff Base

  1. In a large bowl, beat cream cheese and peanut butter until smooth.
  2. Add marshmallow fluff, vanilla extract, and powdered sugar, mixing until well combined.

Step 2: Fold in the Whipped Cream

  1. Gently fold in Cool Whip until light and fluffy.
  2. Stir in mini chocolate chips if using.

Step 3: Chill & Serve

  1. Cover and refrigerate for at least 1 hour to let flavors blend.
  2. Before serving, sprinkle with crushed peanuts or peanut butter cups.
  3. Serve with graham crackers, pretzels, or fruit for dipping!

Serving Suggestions

  • As a Dessert Dip: Perfect for dipping cookies, pretzels, or fruit.
  • As a Parfait: Layer with chocolate pudding or crushed Oreos.
  • As a Frosting: Spread on brownies or cupcakes for an extra peanut butter boost!

Notes

  • Want it extra fluffy? Add more Cool Whip or marshmallow fluff.
  • Healthier version? Use Greek yogurt instead of cream cheese.
  • Crunchy Twist? Use crunchy peanut butter and chopped peanuts for texture.
  • More chocolate? Drizzle with melted chocolate or mix in Reese’s Pieces!

Find it online: https://ukfinda.com/peanut-butter-fluff/