Peanut Butter Lasagna

Peanut Butter Lasagna is an indulgent, no-bake layered dessert featuring a crunchy cookie crust, creamy peanut butter and cream cheese filling, rich chocolate pudding, and fluffy whipped topping. This decadent dish is a perfect treat for peanut butter lovers and makes a stunning addition to potlucks, parties, or any sweet craving.

Why You’ll Love This Recipe

• No baking required – ideal for summer or quick prep
• Creamy, rich, and full of chocolate-peanut butter flavor
• Easy to make ahead for events and gatherings
• Kid- and adult-approved
• Customizable with your favorite toppings

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Chocolate sandwich cookies or Nutter Butter cookies, crushed
• Melted butter
• Cream cheese, softened
• Creamy peanut butter
• Powdered sugar
• Vanilla extract
• Cold milk
• Instant chocolate pudding mix
• Whipped topping (like Cool Whip)
• Optional toppings: mini peanut butter cups, crushed cookies, chocolate syrup, melted peanut butter

Directions

1. Make the Crust: In a medium bowl, combine crushed cookies and melted butter. Press the mixture into the bottom of a 9×13-inch pan. Place in the fridge to set.
2. Prepare the Peanut Butter Layer: Beat softened cream cheese, peanut butter, powdered sugar, and vanilla until smooth. Gently fold in a portion of the whipped topping until creamy. Spread over the chilled crust.
3. Make the Pudding Layer: In a separate bowl, whisk together chocolate pudding mix and cold milk until thickened. Spread over the peanut butter layer.
4. Add Whipped Topping: Top with remaining whipped topping and smooth it out.
5. Garnish: Sprinkle with crushed cookies, drizzle with melted peanut butter or chocolate syrup, and add chopped peanut butter cups if desired.
6. Chill: Refrigerate for at least 4 hours or until fully set.
7. Serve: Cut into squares and serve cold.

Servings and timing

• Servings: 12
• Prep Time: 20 minutes
• Chill Time: 4 hours
• Total Time: 4 hours 20 minutes

Variations

• Use different cookies: Try graham crackers, Oreos, or Biscoff cookies for the crust
• Add a banana layer: Sliced bananas between the peanut butter and pudding layers for a fun twist
• Switch up the pudding: Use vanilla, butterscotch, or peanut butter pudding
• Nutty topping: Add chopped peanuts or cashews for crunch
• Mini version: Make individual servings in cups or jars

Storage/Reheating

• Storage: Store covered in the refrigerator for up to 5 days
• Freezing: Freeze for up to 1 month. Thaw overnight in the refrigerator before serving
• Reheating: Not needed – this dessert is served chilled

FAQs

Can I make this dessert ahead of time?

Yes, it’s even better when made a day ahead and chilled overnight.

What type of peanut butter should I use?

Use creamy peanut butter for the smoothest texture. Avoid natural peanut butter that separates.

Can I use homemade whipped cream instead of Cool Whip?

Yes, but homemade whipped cream may not hold up as well for long-term storage.

Is it okay to use sugar-free pudding?

Yes, sugar-free instant pudding works fine in this recipe.

Can I add a layer of bananas or fruit?

Absolutely. Sliced bananas or strawberries add a fresh twist between layers.

What if I don’t have a food processor for the crust?

Place cookies in a zip-top bag and crush them with a rolling pin until fine.

Can I use almond butter instead?

Yes, almond butter or other nut butters can be substituted for peanut butter.

How do I prevent the layers from mixing?

Be sure each layer is fully set or chilled before adding the next, and spread gently.

Is this dessert gluten-free?

It can be if you use gluten-free cookies and verify other ingredients are gluten-free.

Can I serve this frozen?

You can freeze and serve partially thawed for a firmer, ice cream-like texture.

Conclusion

Peanut Butter Lasagna is a rich and creamy no-bake dessert that layers everything you love about chocolate and peanut butter into one irresistible treat. Easy to prepare and endlessly customizable, it’s a guaranteed hit for gatherings, holidays, or any time you’re craving something sweet and satisfying.

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