This pizza grilled cheese sandwich is everything you love about pizza—gooey cheese, zesty marinara, and crispy bread—all grilled up into a melty, golden sandwich. It’s fast, easy, and kid-approved. Customize it with your favorite pizza toppings for a fun twist on a classic grilled cheese.
4 slices of bread (sourdough or white work best)
2 tablespoons unsalted butter, softened
4 slices mozzarella cheese (or 1 cup shredded mozzarella)
¼ cup marinara or pizza sauce (plus more for dipping)
12–16 slices pepperoni (optional)
2 tablespoons grated Parmesan cheese (optional)
¼ teaspoon Italian seasoning
Pinch of garlic powder
Butter the bread: Spread butter on one side of each slice of bread. Sprinkle a little garlic powder and Italian seasoning over the buttered side for extra flavor.
Assemble the sandwich: On the unbuttered side of two slices, layer mozzarella cheese, marinara sauce, pepperoni (if using), and a sprinkle of Parmesan. Top with the other slices of bread, buttered side out.
Grill the sandwich: Heat a skillet over medium heat. Place sandwiches in the pan and cook for 3–4 minutes per side, or until the bread is golden brown and the cheese is melted.
Serve hot: Slice and serve with extra marinara sauce for dipping.
Swap in other toppings like cooked sausage, olives, or mushrooms if you like.
Use part-skim mozzarella for a lighter option, or try provolone for extra meltiness.
To make it extra crispy, press the sandwich slightly with a spatula while grilling.
Find it online: https://ukfinda.com/pizza-grilled-cheese-sandwich/