Pizza Sliders
Pizza Sliders are mini sandwiches made with soft slider rolls, layered with marinara sauce, pepperoni, mozzarella cheese, and baked to golden perfection—an easy and fun appetizer or dinner idea.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Halal
Ingredients
Scale
- 12 slider buns or Hawaiian rolls
- 1 cup marinara or pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 24 slices pepperoni
- 2 tablespoons unsalted butter, melted
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- 2 tablespoons grated Parmesan cheese (optional)
Instructions
- Preheat oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
- Slice the slider buns in half horizontally (keep tops and bottoms connected). Place bottom halves in the baking dish.
- Spread marinara sauce over the bottom buns.
- Layer with pepperoni slices and shredded mozzarella cheese.
- Place top halves of buns back on and press down gently.
- In a small bowl, mix melted butter with garlic powder and Italian seasoning. Brush mixture over the tops of the buns.
- Sprinkle with grated Parmesan if using.
- Bake for 15–20 minutes, or until cheese is melted and tops are golden brown.
- Cool slightly, then slice and serve warm.
Notes
- Customize with your favorite pizza toppings like sausage, olives, or mushrooms.
- Use provolone or cheddar cheese for variation.
- Great for parties, game day, or weeknight dinners.
Nutrition
- Serving Size: 1 slider
- Calories: 210
- Sugar: 3g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg
Find it online: https://ukfinda.com/pizza-sliders/