Red White and Blue Popsicles
Red, White and Blue Popsicles are refreshing layered frozen treats made with fresh berries, yogurt, and a touch of honey, perfect for celebrating summer and patriotic holidays.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 5 hours (includes freezing time)
- Yield: 6 popsicles 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup fresh or frozen strawberries
- 1 tbsp honey (optional, for strawberry layer)
- 1 cup vanilla Greek yogurt
- 1/2 tsp vanilla extract (optional)
- 1 cup fresh or frozen blueberries
- 1 tbsp honey (optional, for blueberry layer)
Instructions
- In a blender, puree strawberries with 1/2 tablespoon honey (if using) until smooth. Spoon into the bottom third of each popsicle mold and freeze for 30 minutes.
- In a small bowl, mix Greek yogurt with vanilla extract if desired. Spoon yogurt into the middle third of each mold and freeze for another 30 minutes.
- In a clean blender, puree blueberries with 1/2 tablespoon honey (if using) until smooth. Fill the remaining third of each mold with the blueberry mixture.
- Insert popsicle sticks and freeze the molds for at least 4 hours or until completely frozen.
- To release, run molds under warm water for a few seconds and gently pull out the popsicles.
Notes
- Use silicone molds for easier release.
- Adjust sweetness to taste depending on the ripeness of the fruit.
- Can be made ahead and stored in the freezer for up to 2 weeks.
Nutrition
- Serving Size: 1 popsicle
- Calories: 70
- Sugar: 8g
- Sodium: 20mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://ukfinda.com/red-white-and-blue-popsicles/