These Roasted Potatoes with Baked Feta and Garlic are crispy, golden, and packed with flavor, topped with creamy, melty feta and roasted garlic. It’s an easy yet impressive side dish perfect for any meal!
✔ Extra crispy potatoes? Roast at 425°F (220°C) and spread them out on the pan.
✔ Want a tangy twist? Drizzle with balsamic glaze or lemon juice before serving.
✔ Add protein? Toss in chickpeas or serve with grilled chicken or lamb.
✔ No feta? Use crumbled goat cheese or ricotta for a different texture.
Find it online: https://ukfinda.com/roasted-potatoes-with-baked-feta-and-garlic/