Sausage Breakfast Pizza
Sausage Breakfast Pizza is a savory and satisfying way to start the day, featuring a golden crust topped with sausage, scrambled eggs, cheese, and your favorite breakfast toppings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Bake
- Cuisine: American
- Diet: Halal
Ingredients
Scale
- 1 refrigerated pizza crust
- 1/2 pound breakfast sausage
- 6 large eggs
- 1/4 cup milk
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/4 cup chopped green onions (optional)
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon butter
Instructions
- Preheat oven to 425°F (220°C). Grease a baking sheet or pizza pan and unroll the pizza crust onto it, pressing out to the edges.
- In a skillet over medium heat, cook the sausage until browned and fully cooked. Drain and set aside.
- In a bowl, whisk eggs with milk, salt, and pepper.
- Melt butter in a nonstick skillet and scramble the eggs until just set.
- Spread the scrambled eggs evenly over the pizza crust.
- Top with cooked sausage, cheddar cheese, mozzarella cheese, and green onions if using.
- Bake for 12–15 minutes, or until crust is golden and cheese is melted and bubbly.
- Remove from oven, let cool slightly, slice, and serve.
Notes
- Try using a pre-baked crust or naan for quicker preparation.
- Add sautéed bell peppers or mushrooms for extra flavor.
- Substitute sausage with bacon or ham if desired.
- Leftovers can be stored in the fridge and reheated in the oven.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 620mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 135mg
Find it online: https://ukfinda.com/sausage-breakfast-pizza/