S’mores Sushi Recipe

S’mores Sushi is a delightful twist on the classic campfire treat! This creative recipe combines marshmallows, graham crackers, and chocolate in a sushi-inspired roll that’s perfect for parties, kids’ gatherings, or when you want a fun dessert that stands out.

Why You’ll Love This Recipe

• A creative, no-bake dessert that’s quick to assemble.
• Combines classic s’mores flavors in a fun, bite-sized format.
• Perfect for entertaining or an interactive cooking activity with kids.
• Easy to customize with your favorite ingredients or toppings.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Marshmallows
• Graham crackers
• Milk chocolate bars or chocolate chips
• Optional toppings: sprinkles, crushed nuts, or caramel drizzle

Directions

1. Prepare the Marshmallow Layer: Melt the marshmallows in a microwave-safe bowl, stirring every 15 seconds until smooth. Alternatively, you can melt them over low heat on the stovetop.
2. Crush the Graham Crackers: Place graham crackers in a resealable bag and crush them into fine crumbs using a rolling pin or food processor.
3. Assemble the Base: Spread the melted marshmallow mixture onto a sheet of parchment paper in a thin, even layer. Sprinkle the graham cracker crumbs evenly over the marshmallow layer. Press gently to adhere.
4. Add the Chocolate: Melt the chocolate in a microwave-safe bowl, stirring every 20 seconds until smooth. Drizzle the melted chocolate over the graham cracker layer.
5. Roll It Up: Carefully roll the layered mixture tightly into a log shape using the parchment paper to guide you. Chill the roll in the refrigerator for at least 30 minutes to set.
6. Slice and Serve: Once firm, slice the roll into sushi-like pieces. Serve as is, or garnish with additional toppings like sprinkles or a drizzle of caramel for extra flair.

Servings and Timing

• Servings: Approximately 10-12 sushi pieces, depending on the size of the slices.
• Prep Time: 15 minutes
• Chill Time: 30 minutes
• Total Time: 45 minutes

Variations

• Peanut Butter Twist: Spread a thin layer of peanut butter before adding the chocolate.
• Mint Chocolate Delight: Use mint chocolate chips for a refreshing twist.
• Nutty Crunch: Sprinkle crushed almonds or hazelnuts over the graham cracker layer before rolling.
• Fruit Add-In: Add thinly sliced strawberries or bananas for a fruity flavor boost.
• Dark Chocolate Option: Substitute milk chocolate with dark chocolate for a richer taste.

Storage/Reheating

• Storage: Store s’mores sushi in an airtight container in the refrigerator for up to 3 days.
• Reheating: These are best served cold or at room temperature. If you prefer a gooier texture, let them sit out for 10-15 minutes before serving.

FAQs

1. Can I use mini marshmallows instead of regular ones?

Yes, mini marshmallows work perfectly and melt faster.

2. What can I use if I don’t have graham crackers?

You can substitute crushed digestive biscuits or any mild-flavored cookie.

3. Can I make this recipe vegan?

Absolutely! Use vegan marshmallows, dairy-free chocolate, and vegan-friendly graham crackers.

4. How do I prevent the roll from sticking to the parchment paper?

Lightly grease the parchment paper with non-stick spray before spreading the marshmallow mixture.

5. Can I freeze s’mores sushi?

Yes, wrap the roll tightly in plastic wrap and freeze for up to 1 month. Thaw before slicing and serving.

6. Can I use white chocolate instead of milk chocolate?

Yes, white chocolate adds a creamy and sweet alternative flavor.

7. How can I make this more kid-friendly?

Let kids customize their rolls with fun toppings like sprinkles, mini candies, or crushed cereal.

8. Do I need a specific rolling mat for this recipe?

No, parchment paper works perfectly to guide the rolling process.

9. How do I make this gluten-free?

Use gluten-free graham crackers or cookies as a substitute.

10. Can I make these ahead of time?

Yes, prepare the roll a day in advance and slice before serving.

Conclusion

S’mores Sushi is a delightful fusion of flavor and creativity that brings a new twist to a beloved treat. Whether you’re hosting a party or looking for a fun family activity, this recipe is sure to impress. With endless variations and easy-to-follow steps, it’s a dessert you’ll want to make again and again. Enjoy the playful take on a classic favorite!

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