Snickers Apple Salad is a sweet and creamy dessert disguised as a salad—perfect for potlucks, holidays, and backyard barbecues. It combines crisp apples, chunks of Snickers candy bars, and a fluffy whipped topping base for a treat that’s both refreshing and indulgent. This no-bake dessert is always a crowd favorite, especially when you want something simple, sweet, and a little bit unexpected.
Why You’ll Love This Recipe
This recipe is quick to prepare, doesn’t require turning on the oven, and brings together the perfect mix of textures and flavors. The crispness of the apples, the chewy caramel and chocolate in the Snickers, and the creamy base make each bite irresistible. Plus, it’s kid-approved, adult-loved, and completely customizable. It’s one of those nostalgic dishes that feels like a hug in a bowl.
ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Green apples (such as Granny Smith)
- Snickers candy bars
- Instant vanilla pudding mix
- Milk
- Whipped topping (like Cool Whip)
- Optional: mini marshmallows or caramel drizzle for topping
directions

- In a large mixing bowl, whisk together the instant vanilla pudding mix and milk until smooth and slightly thickened.
- Fold in the whipped topping until well combined.
- Wash, core, and chop the apples into bite-sized pieces.
- Chop the Snickers bars into small chunks.
- Gently fold the apples and Snickers into the pudding mixture.
- Optional: Add mini marshmallows or a caramel drizzle on top.
- Chill in the refrigerator for at least 1 hour before serving.
Servings and timing
Serves approximately 8 people.
Prep Time: 15 minutes
Chill Time: 1 hour
Total Time: 1 hour 15 minutes
Variations
- Different Candy: Try using Milky Way, Twix, or Peanut Butter Cups for a fun twist.
- Add Crunch: Toss in chopped peanuts or pecans for extra texture.
- Healthier Version: Use sugar-free pudding, light whipped topping, and fewer candy bars.
- Chocolate Base: Swap vanilla pudding for chocolate pudding for a richer flavor.
- Fall Flavor: Add a dash of cinnamon or nutmeg for an autumn-inspired version.
storage/reheating
Store leftovers in an airtight container in the refrigerator for up to 2 days.
Do not freeze, as the texture of the apples and whipped topping will change.
No reheating is necessary—it’s best served chilled.
FAQs
What type of apples are best for this salad?
Granny Smith apples are ideal because their tartness balances the sweetness of the other ingredients.
Can I make this ahead of time?
Yes, but it’s best enjoyed within 24 hours. The apples may start to soften after that.
How do I keep the apples from browning?
Toss the chopped apples in a bit of lemon juice before mixing to prevent browning.
Can I use homemade whipped cream?
Yes, homemade whipped cream works beautifully—just make sure it’s stabilized if making in advance.
Is this salad served as a side or dessert?
It can be either, but it’s most often served as a dessert at parties and potlucks.
Can I make it without pudding?
Yes, some versions use just whipped topping and cream cheese instead of pudding.
Is there a nut-free version?
Absolutely—just ensure the candy you choose is nut-free, and skip any nut toppings.
What if I don’t have Cool Whip?
Use homemade whipped cream or a similar non-dairy whipped topping.
Can I add other fruits?
Yes, grapes, bananas, or strawberries can be fun additions, but they may change the shelf life.
How long can it sit out at a party?
It can sit out for about 1–2 hours. After that, return it to the fridge to maintain freshness.
Conclusion
Snickers Apple Salad is a delightful mix of crisp apples, creamy pudding, and gooey candy that’s always a hit. It’s incredibly easy to make and perfect for feeding a crowd. Whether you’re bringing it to a holiday gathering, summer cookout, or just craving something sweet, this “salad” is sure to be the talk of the table.
PrintSnickers Apple Salad
Snickers Apple Salad is a creamy, crunchy dessert that tastes like a caramel apple with a candy bar twist! Made with chopped apples, chunks of Snickers, and a fluffy whipped topping, it’s easy to toss together and totally irresistible.
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
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4–5 medium Granny Smith apples, chopped
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6 Snickers bars (regular size), chopped
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1 (3.4 oz) package instant vanilla pudding mix
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1 cup cold milk
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1 (8 oz) container whipped topping (like Cool Whip), thawed
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1/2 cup caramel sauce (plus more for drizzling, optional)
Instructions
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In a large mixing bowl, whisk together the vanilla pudding mix and cold milk until smooth. Let it sit for a few minutes to thicken.
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Fold in the whipped topping until fully combined.
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Add the chopped apples and Snickers pieces to the bowl and gently stir to coat everything in the creamy mixture.
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Drizzle in the caramel sauce and give it a light stir (don’t overmix).
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Refrigerate for at least 1 hour before serving to let the flavors meld.
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Just before serving, drizzle with extra caramel sauce if desired.
Notes
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Granny Smith apples add a nice tart contrast, but you can also use Honeycrisp or Fuji apples for a sweeter version.
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Best served the same day for maximum crunch.
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You can prep the pudding mixture ahead of time and fold in the apples and candy just before serving.