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Spring Simmer Pot

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A fresh and fragrant spring simmer pot made with seasonal herbs, citrus, and florals. A natural way to freshen your home and welcome the scents of spring.

Ingredients

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  • 1 lemon, sliced
  • 1 orange, sliced
  • 1/2 cup fresh rosemary sprigs
  • 1/2 cup fresh mint leaves
  • 1 tablespoon vanilla extract
  • 4 cups water (more as needed)
  • Optional: a few drops of essential oil (e.g., lavender or citrus)

Instructions

  1. Fill a medium saucepan with 4 cups of water.
  2. Add sliced lemon and orange, rosemary, mint, and vanilla extract to the pot.
  3. Bring to a simmer over low heat.
  4. Reduce heat and let it gently simmer, adding more water as needed to keep ingredients covered.
  5. Optional: add a few drops of your favorite essential oil for enhanced fragrance.
  6. Enjoy the natural scent as it fills your home. Simmer for a few hours, replenishing water as needed.

Notes

  • Reuse the simmer pot for 2–3 days—just store in the fridge and reheat.
  • Switch up ingredients with seasonal herbs or florals like lavender or thyme.
  • Never leave simmer pot unattended on the stove.

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