Strawberry Cookies
Strawberry Cookies are soft, chewy treats bursting with strawberry flavor. Made with real strawberries or strawberry-flavored cake mix, they’re a fun and fruity dessert perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 20 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box (15.25 oz) strawberry cake mix
- 1/3 cup vegetable oil
- 2 large eggs
- 1/2 cup white chocolate chips (optional)
- 1/2 cup chopped fresh strawberries (optional for extra fruitiness)
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, combine cake mix, oil, and eggs. Mix until a soft dough forms.
- Fold in white chocolate chips and/or chopped strawberries if using.
- Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them 2 inches apart.
- Bake for 10–12 minutes, or until the edges are set and centers are slightly soft.
- Let cool on the pan for 5 minutes before transferring to a wire rack to cool completely.
Notes
- Fresh strawberries may make cookies softer—pat dry before adding.
- Store in an airtight container for up to 3 days.
- Drizzle with melted white chocolate for an extra sweet touch.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://ukfinda.com/strawberry-cookies/