Strawberry Margaritas
Strawberry Margaritas are a fruity twist on the classic Mexican cocktail, combining fresh strawberries, tequila, lime juice, and a touch of sweetness. Served frozen or on the rocks, they’re a vibrant and refreshing drink perfect for warm weather.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 cocktails 1x
- Category: Drinks
- Method: Blended
- Cuisine: Mexican
- Diet: Gluten Free
Ingredients
Scale
- 2 cups fresh or frozen strawberries, hulled
- 1/2 cup tequila (blanco preferred)
- 1/4 cup triple sec or orange liqueur
- 1/4 cup fresh lime juice
- 2–3 tablespoons simple syrup or agave nectar (to taste)
- 1–2 cups ice (for frozen version)
- Salt or sugar, for rimming the glass (optional)
- Strawberry or lime wedge, for garnish
Instructions
- If desired, rim the glasses with salt or sugar by running a lime wedge around the edge and dipping in the chosen garnish.
- In a blender, combine strawberries, tequila, triple sec, lime juice, sweetener, and ice. Blend until smooth and slushy.
- Pour into prepared glasses and garnish with a strawberry or lime wedge.
- For an on-the-rocks version, muddle strawberries and shake all ingredients with ice, then strain into glasses over fresh ice.
Notes
- Adjust sweetness based on the ripeness of the strawberries.
- Use frozen strawberries for a thicker, slushy consistency without needing as much ice.
- Add a splash of club soda for a lighter, fizzy version.
Nutrition
- Serving Size: 1 drink
- Calories: 210
- Sugar: 18g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://ukfinda.com/strawberry-margaritas/