Tropical Punch Lime Raspado
Tropical Punch Lime Raspado is a refreshing Mexican-style shaved ice treat, flavored with a tangy-sweet tropical punch syrup and a splash of fresh lime juice. Perfect for cooling down on a hot day, this colorful dessert is a popular street food favorite.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: Mexican
- Diet: Vegan
Ingredients
Scale
- 4 cups ice, finely shaved or crushed
- 1/2 cup tropical punch syrup (store-bought or homemade)
- 2 tbsp fresh lime juice
- Lime wedges, for garnish
- Optional: chili powder or chamoy for a spicy twist
Instructions
- Shave or crush the ice finely using a blender or ice shaver.
- Pack the shaved ice into cups or bowls.
- Pour tropical punch syrup evenly over the ice.
- Drizzle fresh lime juice on top.
- Garnish with lime wedges and a sprinkle of chili powder or chamoy if desired.
- Serve immediately with a spoon or straw.
Notes
- For homemade syrup, combine equal parts tropical juice and sugar, simmer until slightly thickened, then cool.
- You can layer with different flavored syrups for a fun, colorful twist.
- Crushed ice works in place of shaved ice if needed.
Nutrition
- Serving Size: 1 cup
- Calories: 90
- Sugar: 22g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://ukfinda.com/tropical-punch-lime-raspado/