Valentine’s Day Cake Mix Cookies
These Valentine’s Day Cake Mix Cookies are soft, chewy, and bursting with festive colors! Made with a simple boxed cake mix, they’re quick to whip up and perfect for spreading love on this special day.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 24 cookies 1x
- Category: Dessert, Cookies
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box (15.25 oz/432g) vanilla or white cake mix
- 2 large eggs
- ⅓ cup (80ml) vegetable oil
- 1 tsp vanilla extract (optional)
- ½ cup (75g) Valentine’s Day-themed sprinkles
- ½ cup (75g) Valentine’s M&M’s or chocolate candies
Instructions
- Preheat the Oven:
- Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper or silicone baking mats.
- Prepare the Dough:
- In a large mixing bowl, combine the cake mix, eggs, vegetable oil, and vanilla extract (if using). Stir until a soft dough forms.
- Gently fold in the sprinkles and M&M’s, ensuring they are evenly distributed.
- Shape the Cookies:
- Scoop tablespoon-sized portions of dough and roll into balls. Place them on the prepared baking sheets, spacing them about 2 inches apart.
- Flatten slightly with your hand or the back of a spoon.
- Bake:
- Bake for 9-11 minutes, or until the edges are set but the centers are still soft. Do not overbake.
- Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
- Serve:
- Enjoy as is, or package them in festive bags or boxes for gifting!
Notes
- Use red velvet or strawberry cake mix for a Valentine’s Day twist.
- Add a drizzle of melted white chocolate or pink icing for extra flair.
- These cookies can be stored in an airtight container at room temperature for up to 5 days.
Find it online: https://ukfinda.com/valentines-day-cake-mix-cookies/