White Christmas Margarita Recipe
This White Christmas Margarita blends the traditional flavors of tequila and lime with creamy coconut and white cranberry juice, creating a festive and refreshing cocktail ideal for holiday gatherings.
- Total Time: 10 minutes
- Yield: 1 cocktail 1x
- Category: Cocktail
- Method: Shaken
- Cuisine: American
Ingredients
Scale
- 2 ounces silver tequila
- 1 ounce triple sec or Cointreau
- 1 ounce cream of coconut (such as Coco Lopez)
- 1 ounce white cranberry juice
- 1/2 ounce freshly squeezed lime juice
- Ice cubes
- Optional: Granulated sugar and lime zest for rimming the glass
- Garnish: Fresh cranberries, lime wedge, and rosemary sprig
Instructions
- Prepare the Glass:
- If desired, rim the glass by rubbing a lime wedge around the edge and dipping it into a mixture of granulated sugar and lime zest. This adds a festive touch and a hint of sweetness.
- Mix the Cocktail:
- In a cocktail shaker, combine the silver tequila, triple sec (or Cointreau), cream of coconut, white cranberry juice, and freshly squeezed lime juice.
- Fill the shaker with ice cubes and shake vigorously for about 15 seconds until well chilled.
- Serve:
- Fill the prepared glass with ice and strain the margarita mixture into the glass.
- Garnish with a few fresh cranberries, a lime wedge, and a sprig of rosemary for a festive presentation.
- Enjoy:
- Serve immediately and enjoy this creamy, holiday-inspired margarita.
Notes
- Cream of Coconut: Ensure you use cream of coconut, which is sweetened and thicker than coconut milk. Brands like Coco Lopez are commonly available.
- White Cranberry Juice: Using white cranberry juice maintains the snowy appearance of the cocktail and adds a subtle tartness.
- Make Ahead: You can prepare a larger batch of this cocktail by scaling up the ingredients and mixing them in a pitcher. Keep it refrigerated and stir well before serving.
Find it online: https://ukfinda.com/white-christmas-margarita-recipe/