Christmas Candy Recipes

Christmas is the perfect time to make homemade candy! Whether you’re gifting treats, hosting a holiday party, or just indulging in festive sweets, these Christmas candy recipes are easy, delicious, and sure to bring holiday cheer.

1. Peppermint Bark

A classic holiday treat made with layers of white and dark chocolate topped with crushed candy canes.

Ingredients

• Dark chocolate chips
• White chocolate chips
• Peppermint extract
• Crushed candy canes

Directions

1. Melt dark chocolate and spread onto a parchment-lined baking sheet. Chill until set.
2. Melt white chocolate, stir in peppermint extract, and spread over dark chocolate.
3. Sprinkle crushed candy canes on top and refrigerate until firm.
4. Break into pieces and enjoy!

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2. Christmas Fudge

A rich and creamy fudge that melts in your mouth, made with just a few simple ingredients.

Ingredients

• Sweetened condensed milk
• Semi-sweet chocolate chips
• Butter
• Vanilla extract
• Holiday sprinkles (optional)

Directions

1. Melt chocolate chips, condensed milk, and butter in a saucepan over low heat.
2. Stir in vanilla extract and pour into a lined baking dish.
3. Top with holiday sprinkles and refrigerate until firm.
4. Cut into squares and serve.

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3. Peanut Butter Snowballs

Creamy peanut butter balls coated in chocolate, resembling little snowballs!

Ingredients

• Peanut butter
• Powdered sugar
• Butter
• Vanilla extract
• Chocolate chips (for coating)

Directions

1. Mix peanut butter, powdered sugar, butter, and vanilla until smooth.
2. Roll into small balls and freeze for 30 minutes.
3. Melt chocolate and dip each ball, placing on parchment paper.
4. Let set and enjoy!

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4. Homemade Toffee

A crunchy, buttery toffee topped with chocolate and nuts for a classic holiday treat.

Ingredients

• Butter
• Sugar
• Vanilla extract
• Chocolate chips
• Chopped almonds or pecans

Directions

1. Melt butter and sugar over medium heat, stirring constantly until golden brown.
2. Pour onto a lined baking sheet and let cool slightly.
3. Sprinkle chocolate chips over warm toffee and spread evenly.
4. Top with nuts and let harden before breaking into pieces.

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5. White Chocolate Christmas Clusters

A simple and delicious no-bake treat made with white chocolate, peanuts, and pretzels.

Ingredients

• White chocolate chips
• Salted peanuts
• Pretzels (broken into pieces)
• Red and green sprinkles

Directions

1. Melt white chocolate and mix with peanuts and pretzels.
2. Drop spoonfuls onto parchment paper and add sprinkles.
3. Let set at room temperature or refrigerate.

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6. Candy Cane Truffles

Rich chocolate truffles infused with peppermint and coated in crushed candy canes.

Ingredients

• Semi-sweet chocolate chips
• Heavy cream
• Butter
• Peppermint extract
• Crushed candy canes

Directions

1. Heat heavy cream and butter until warm, then pour over chocolate chips.
2. Stir until smooth, then mix in peppermint extract.
3. Chill until firm, then roll into balls and coat with crushed candy canes.

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7. Gingerbread Caramels

Soft and chewy caramels infused with gingerbread spices for a festive twist.

Ingredients

• Heavy cream
• Butter
• Brown sugar
• Corn syrup
• Molasses
• Ginger, cinnamon, nutmeg, and cloves

Directions

1. Melt butter and sugar, then stir in molasses and cream.
2. Cook over medium heat until it reaches firm ball stage (245°F on a candy thermometer).
3. Pour into a lined dish, let cool, then cut into pieces.

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8. Reindeer Chow (Christmas Puppy Chow)

A fun and festive take on the classic Muddy Buddies with red and green M&Ms.

Ingredients

• Chex cereal
• Peanut butter
• Chocolate chips
• Powdered sugar
• Holiday M&Ms

Directions

1. Melt chocolate and peanut butter, then pour over Chex cereal.
2. Toss in powdered sugar until coated.
3. Mix in M&Ms and serve!

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9. Salted Caramel Pretzel Bites

Sweet and salty bite-sized treats with caramel, chocolate, and pretzels.

Ingredients

• Mini pretzels
• Soft caramel candies
• Chocolate chips
• Sea salt

Directions

1. Place a caramel on a pretzel and bake at 300°F for 5 minutes until soft.
2. Press another pretzel on top and let cool.
3. Dip in melted chocolate and sprinkle with sea salt.

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10. Holiday Marshmallow Pops

Festive marshmallow treats dipped in chocolate and decorated with sprinkles.

Ingredients

• Large marshmallows
• Chocolate (milk, dark, or white)
• Holiday sprinkles
• Candy canes or lollipop sticks

Directions

1. Insert candy canes or sticks into marshmallows.
2. Dip in melted chocolate and coat with sprinkles.
3. Let set and enjoy!

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Conclusion

These Christmas candy recipes are perfect for holiday parties, homemade gifts, or festive treats for your family. Whether you love chocolate, caramel, peppermint, or crunchy toffee, there’s a recipe for everyone. Try making a batch (or a few) and spread some holiday cheer!

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