Copycat Cracker Barrel Chicken Tenders

Cracker Barrel Chicken Tenders are known for their juicy, flavorful taste with a hint of sweetness and smokiness. This copycat recipe recreates that same delicious, tender texture with just a few simple ingredients. Perfect for a quick dinner, meal prep, or a kid-friendly meal, these tenders will have everyone coming back for more!

Why You’ll Love This Recipe

• Easy to make – Simple ingredients and minimal prep.
• Juicy and flavorful – A perfect balance of sweet and savory.
• Versatile – Serve as a main dish, in wraps, or on salads.
• Kid-friendly – A family favorite for picky eaters!

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Chicken tenders
• Italian dressing
• Honey
• Lime juice
• Black pepper

Directions

1. Marinate the chicken – In a bowl, mix Italian dressing, honey, lime juice, and black pepper. Add chicken tenders and let marinate for at least 30 minutes (or up to 4 hours for deeper flavor).
2. Preheat a skillet or grill – Heat a nonstick skillet or grill pan over medium heat.
3. Cook the tenders – Remove chicken from marinade and cook for 3-4 minutes per side until golden brown and cooked through (internal temperature of 165°F).
4. Serve – Enjoy hot with your favorite dipping sauce or as part of a meal.

Servings and Timing

• Servings: 4
• Prep Time: 5 minutes
• Marinate Time: 30 minutes
• Cook Time: 10 minutes
• Total Time: 45 minutes

Variations

• Spicy version – Add a pinch of cayenne pepper or red pepper flakes to the marinade.
• Baked version – Bake at 400°F for 15-18 minutes, flipping halfway through.
• Air fryer method – Cook at 375°F for 8-10 minutes, shaking the basket halfway.
• Extra crispy – Coat the tenders in seasoned breadcrumbs before cooking.

Storage and Reheating

• Refrigerate: Store leftovers in an airtight container for up to 3 days.
• Freeze: Freeze cooked tenders for up to 2 months.
• Reheat: Warm in a skillet, oven, or air fryer at 350°F for a few minutes until heated through.

FAQs

Can I use chicken breasts instead of tenders?

Yes! Just slice chicken breasts into strips before marinating.

What’s the best dipping sauce?

Honey mustard, ranch, BBQ sauce, or honey butter work great.

Can I use homemade Italian dressing?

Yes! A mix of olive oil, vinegar, garlic, and herbs makes a great substitute.

How long should I marinate the chicken?

At least 30 minutes, but up to 4 hours for maximum flavor.

Can I grill these on an outdoor grill?

Yes! Grill over medium heat for 3-4 minutes per side.

What sides go well with these tenders?

Mashed potatoes, mac & cheese, coleslaw, or a fresh salad pair perfectly.

Can I make this recipe gluten-free?

Yes! Just ensure your Italian dressing is gluten-free.

How do I prevent the chicken from drying out?

Don’t overcook—use a meat thermometer to check for 165°F.

Can I double the recipe?

Yes! Just cook in batches to avoid overcrowding the pan.

What if I don’t have lime juice?

Lemon juice or apple cider vinegar can work as substitutes.

Conclusion

These Copycat Cracker Barrel Chicken Tenders are incredibly easy to make, packed with flavor, and perfect for any meal. Whether you grill, pan-fry, bake, or air-fry them, they’ll turn out juicy and delicious every time. Try them today and enjoy a restaurant-quality meal at home!

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