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Roast Beef & Cheddar Sliders

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These Roast Beef & Cheddar Sliders are baked until golden brown, with layers of juicy roast beef, gooey cheddar cheese, and a delicious buttery topping. Perfect for feeding a crowd!

Ingredients

Scale
For the Sliders
  • 12 Hawaiian rolls (or slider buns)
  • ½ cup mayonnaise (optional, for extra creaminess)
  • 1 lb deli-style roast beef, thinly sliced
  • 8 slices cheddar cheese
  • ¼ cup prepared horseradish sauce (optional, for a kick)
For the Buttery Garlic Glaze
  • 4 tablespoons unsalted butter, melted
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon dried parsley (or fresh)
  • 1 teaspoon sesame seeds (optional, for garnish)

Instructions

1. Prep the Sliders
  1. Preheat oven to 350°F (175°C). Grease or line a 9×13-inch baking dish with parchment paper.
  2. Slice the Hawaiian rolls in half horizontally, keeping them connected if possible. Place the bottom half into the baking dish.
  3. Spread a thin layer of mayonnaise on the bottom half of the rolls (if using).
  4. Layer the roast beef evenly over the rolls, then top with cheddar cheese slices.
  5. Spread horseradish sauce on the cut side of the top half of the rolls (if using), then place it on top.
2. Make the Buttery Glaze
  1. In a small bowl, whisk together melted butter, Worcestershire sauce, Dijon mustard, garlic powder, onion powder, and parsley.
3. Assemble & Bake
  1. Brush the buttery glaze evenly over the tops of the sliders. Sprinkle with sesame seeds, if desired.
  2. Cover with foil and bake for 15 minutes, then remove the foil and bake for another 5 minutes until golden brown and the cheese is melted.
4. Serve & Enjoy
  1. Let cool for 5 minutes, then slice and serve warm!
Storage & Reheating
  • Store leftovers in an airtight container in the fridge for up to 3 days.
  • Reheat in the oven at 300°F (150°C) for 10 minutes or microwave for 30 seconds.

Notes

  • Swap cheddar for Swiss, provolone, or pepper jack for a different flavor.
  • Use roast turkey or ham instead of beef for variety.
  • Add caramelized onions or crispy bacon for extra flavor.

Find it online: https://ukfinda.com/roast-beef-cheddar-sliders/